News for 'chutney recipes'

How to make Basket Chaat

How to make Basket Chaat

Rediff.com22 Nov 2006

Evenings call for friends, interesting conversation, laughter and tempting snacks to go with it all. Get Ahead reader Sheetal Mahurkar, after sharing her recipes for kebabs, shashlik and tikkas, brings us the recipe for katori chaat

Healthy eating: How to make Oats Paniyaram

Healthy eating: How to make Oats Paniyaram

Rediff.com30 Oct 2014

Rediff reader and food blogger Aparna shares this healthy 'Appos' recipe. You can share yours too!

Ramzan2018: What is in your Iftar spread?

Ramzan2018: What is in your Iftar spread?

Rediff.com5 Jun 2018

Readers share their food pics. You can share yours too!

30-minute breakfast recipes to kickstart your day

30-minute breakfast recipes to kickstart your day

Rediff.com14 Jun 2018

Rediff reader Sangita Agrawal tells you how to make a healthy breakfast at home.

Winter comfort: 4 recipes with a twist

Winter comfort: 4 recipes with a twist

Rediff.com22 Dec 2014

Renowned chefs reinvent traditional age old recipes for your palate

Healthy eating: How to make Lentil Dosa

Healthy eating: How to make Lentil Dosa

Rediff.com15 Nov 2014

Food blogger Preeti Alam shares a step-by-step process.

What do models eat?

What do models eat?

Rediff.com4 Nov 2014

Beauty pageants involve diets and long rigorous workouts. Here are 4 recipes that were part of the diet that models participating in the Miss Diva Universe 2014 contest were following.

Why you must eat 'ugly food'

Why you must eat 'ugly food'

Rediff.com6 May 2018

It will change your perception of food forever.

Whoa! The idli did not originate in South India at all?

Whoa! The idli did not originate in South India at all?

Rediff.com24 Oct 2017

Some food historians believe idli was derived from some steamed rice preparations from Indonesia.

What's in Bhumi's dabba? She tells us

What's in Bhumi's dabba? She tells us

Rediff.com16 Jan 2020

When Twinkle Khanna asked her celebrity friends what was in their dabba, everyone wrote in and sent their recipes as well. What does Bhumi Pednekar like to include in her dabba? She tells us here.

There Is No One Indian Cuisine

There Is No One Indian Cuisine

Rediff.com16 Dec 2021

Each region in India has its own culinary narrative that speaks through its distinct dishes. Each cuisine packs within itself, textures, layers, ideas and historical nuggets so that all of Indian food cannot be pigeonholed together to say that there is one Indian cuisine. A fascinating extract from Sonal Ved's Whose Samosa Is It Anyway?.

Ahmedabad Doesn't Sleep. It Eats

Ahmedabad Doesn't Sleep. It Eats

Rediff.com16 Aug 2022

Ahmedabad is home to the strangest of cuisines and is a city of contrasts, if you look beyond the tourist places.

Bengaluru gets back its bakery from 1888

Bengaluru gets back its bakery from 1888

Rediff.com9 Mar 2020

Bangalore Connection 1888 tries to reclaim a piece of the city's past.

V-Day special: How to make Love Bugs

V-Day special: How to make Love Bugs

Rediff.com13 Feb 2020

Avinash Kumar, Executive Chef, Novotel Imagica Khopoli shares his recipes.

Iftaar special! How to make Haleem and Shami Kebab

Iftaar special! How to make Haleem and Shami Kebab

Rediff.com6 May 2020

Recipes by chef Sabir Khan, banquet tandoor chef at Jaypee Greens Golf and Spa Resort, Noida.

What Vikas Khanna cooked for NaMo

What Vikas Khanna cooked for NaMo

Rediff.com7 Oct 2015

Master Chef Vikas Khanna conceived a seven-course, 26 dish, menu for Prime Minister Narendra Modi' Fortune 500 dinner in New York. His recipes, exclusively on Rediff.com

Indian Food: 20 Magical Secrets

Indian Food: 20 Magical Secrets

Rediff.com16 Jul 2022

Explore ingredients that you may have never thought to use or need to use better.

Don't Cut Out Ghee From Your Diet!

Don't Cut Out Ghee From Your Diet!

Rediff.com26 May 2022

'Have ghee with rice, roti or dal, and remember to enjoy and cherish its impact on your life and the life of your child.'

The world's tastiest vegetarian dish

The world's tastiest vegetarian dish

Rediff.com4 Jun 2015

Misal Pav, the delicious Maharashtrian snack served at Mumbai's Aaswad restaurant bags the prize at the global Foodie Hub Awards in London.

10 must-visit vada pav joints in Mumbai

10 must-visit vada pav joints in Mumbai

Rediff.com29 Nov 2015

If you've lived in this city even for a day, then there's no way you cannot fall in love with the street food that defines Mumbai -- vada pav.

An ode to marmalade

An ode to marmalade

Rediff.com3 Feb 2020

'Waging battle over a jar of marmalade seemed petty beyond belief so I simply lost my craving for the preserve,' Kishore Singh writes

Bringing back the food Indians have forgotten

Bringing back the food Indians have forgotten

Rediff.com29 Mar 2017

Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.

This really easy way to make chicken nuggets

This really easy way to make chicken nuggets

Rediff.com18 Jun 2015

Why visit KFC when you can make these yummy delights in your own kitchen Reshma Aslam tells you just how!

From comfort to food: 4 amazing hotels

From comfort to food: 4 amazing hotels

Rediff.com27 Jun 2019

Nayantara Patel lists four hotels to visit for the fabulous food they serve.

10 yummy monsoon treats

10 yummy monsoon treats

Rediff.com27 Jun 2016

Mini Ribeiro lists down 10 of her favourite comfort monsoon foods.

ASK ROOPASHREE: How do I cure back pain?

ASK ROOPASHREE: How do I cure back pain?

Rediff.com24 Mar 2021

Wellness expert Roopashree Sharma answers your health queries.

A Star chef in 3 nations

A Star chef in 3 nations

Rediff.com8 Feb 2019

'More and more young chefs, instead of inventing new things, are exploring more deeply inside India,' Indian Accent's Manish Mehrotra tells Rahul Jacob.

Bored of idlis for breakfast? How about Oats Idli Shots?

Bored of idlis for breakfast? How about Oats Idli Shots?

Rediff.com7 May 2018

Chef Ajay Chopra tells you how to give an extra-ordinary twist to your breakfast.

'It's a huge honour winning MasterChef'

'It's a huge honour winning MasterChef'

Rediff.com2 Aug 2021

MasterChef Australia Season 13 winner Justin Narayan speaks about his Indian roots.

How this homemaker won MasterChef Tamil

How this homemaker won MasterChef Tamil

Rediff.com30 Nov 2021

Devaki Vijayaraman shares her inspiring journey from a homegrown baker to being the first winner of Masterchef India Tamil.

Party appetisers: Maggi Pakoda, Basket Pizza and more

Party appetisers: Maggi Pakoda, Basket Pizza and more

Rediff.com14 May 2018

It's time to impress your guests.

Have you been to Bombay Canteen? You should!

Have you been to Bombay Canteen? You should!

Rediff.com24 Mar 2015

Harnoor Channi-Tiwary visits the spanking new restaurant and returns impressed.

A food trip through Bengaluru. Who's coming along?

A food trip through Bengaluru. Who's coming along?

Rediff.com24 Mar 2017

They will seduce your taste buds with tempting food pics of ghee idli, chicken ghee roast biryani and mysore pak.

Jalebi, Tava Pulav or Dal Wadi: VOTE for Ahmedabad's favourite food

Jalebi, Tava Pulav or Dal Wadi: VOTE for Ahmedabad's favourite food

Rediff.com22 Dec 2017

Here's our list of what you should eat when you are in Ahmedabad.

Ancient grains make a comeback in Indian kitchens

Ancient grains make a comeback in Indian kitchens

Rediff.com13 May 2016

Make modern meals from ancient grains.

Eating healthy: 4 ways to cook millet

Eating healthy: 4 ways to cook millet

Rediff.com8 Jan 2015

How would you like to have it? S Saraswathi helps us with a few recipes.

How Atul Kochhar took Indian food to the world (even Antarctica!)

How Atul Kochhar took Indian food to the world (even Antarctica!)

Rediff.com14 Dec 2017

Ever thought vegetable jalfrezi & murg malai tikka would be available at the South Pole?!

#FoodPorn: 10 more Instagram foodies to follow

#FoodPorn: 10 more Instagram foodies to follow

Rediff.com18 Jan 2017

Their pics will send you into a food coma!

Farewell, Floyd

Farewell, Floyd

Rediff.com26 Mar 2020

Aseem Chhabra remembers Master Chef Floyd Cardoz who died of coronavirus in New York on Wednesday.

Have you tasted jigarthanda?

Have you tasted jigarthanda?

Rediff.com6 Apr 2017

Follow these 10 Chennai foodies to track down the great restaurants and awesome food there!